Article 07 · Food/Shops
Local fish of the day at Funaosa Sohonten in Kanaya: a different sushi choice after Nokogiriyama
In addition to ordering your favorite toppings, you can also order a plate of fish of the day. At a sushi restaurant near the port, enjoy the selection typical of your travel destination.
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I ate sushi in Tokyo, but will I have sushi again in Kanaya? Why not answer that question by saying, ``I want to try today's local fish.''
Funaosa Sohonten, a local fish sushi restaurant located in Kanaya, is a sushi restaurant that specializes in locally sourced fish that is caught on a daily basis. You will be informed that the type of fish will change depending on the season and day, so you can enjoy adding the dish you caught that day to your usual order. [1]
Start ordering from ground horse mackerel
The official menu includes ``Meibutsuji Aji'', and the listed price is 440 yen (tax included). If you're having trouble ordering for the first time, remembering this name will help you decide. [2]
However, you don't have to decide on all the sushi you'll want on your trip in advance. Ask yourself, ``Which local fish would you recommend today?'' Check out the day's menu and prices before making your selection.
If you don't know the name of the fish, you can point to the menu to find out. Rather than thinking of it as a place to test your knowledge, you can enjoy the time you spend ordering if you think of it as an opportunity to learn about a fish you don't know about.
If you choose one dish at a time, it becomes your own lunch.
Whether you want to eat a lot or just want to grab a bite to eat, choose a few items first and then think about what's next. Prices vary depending on the type, so don't assume that they are all the same price, so check the display for each item. [2]
You do not have to order only raw fish. The official menu also lists egg, steamed shrimp and simmered conger eel. If someone in your group prefers not to eat raw fish, ask about dishes that suit their preferences on the day. [2]
Both ``eating local food'' and ``eating what you want to eat'' are good for your travel meals. By combining your favorite toppings with the local fish you're interested in that day, you can create a meal that's uniquely yours.
Order on a tablet, and the craftsman will be right in front of you at the counter.
At Funaosa Sohonten, you can order from a tablet from every seat, and sushi will be delivered to your table via a lane. If you sit at the counter, the craftsman will be holding your hand right in front of you. [1]
Even if ordering equipment is available, you do not need to proceed without understanding how to use it. Check which languages are supported on the day, and ask a member of staff if you need help.
Having the name of the dish in Japanese will help you convey what you want to eat. Rather than difficult fish knowledge, it is sufficient to memorize two words: ``What is this?'' and ``I would like this, please.''
After deciding the time of the return boat, go to your seat.
On a Nokogiriyama trip, this can be a place to eat after coming down the mountain. If there is a queue, check how much time you have before your return ferry. The restaurant information says that table reservations are not accepted. [3]
Choose the fish you want, enjoy a little conversation, then return to the port rather than rushing through lots of plates. Allowing enough time after the mountain walk also helps make room for an enjoyable lunch.
Eating a plate of local fish may not make a huge difference to your trip. Still, if you can associate the name of the place with the taste of ``I ate this fish in Kanaya,'' then you have a good reason for choosing sushi.
Visit notes
Store name: Local fish sushi Funaosa Sohonten
Location: 2288 Kanaya, Futtsu City, Chiba Prefecture. Phone: 0439-69-2167. [3]
Regular business hours: Weekdays 11:00-19:00, Saturdays, Sundays, and holidays 11:00-20:00. Last order is 30 minutes in advance. Generally closed on Wednesdays, please check with the store regarding holidays etc. [3]
Payment: There is information about credit cards, transportation electronic money, and PayPay. [3]
Suggested order: Specialty horse mackerel 440 yen (tax included). Availability and prices are subject to change. [2]
This is an editorial guide based on official store/facility information and tourist information. This is not a record of the author's visits and actual meals. Hours, prices, operations and menus are subject to change. Please check the official information on usage dates.
Sources
Document confirmation date (written in manuscript): September 29, 2026. Please check official information for business and transportation information before visiting.